Thursday, 19 April 2012

Family Food - French Toast Crumpets

Morning, I thought I'd share a quick recipe with you today that is perfect for breakfast, brunch or lunch or even an after school snack.  French toast crumpets are delicious on their own or with crispy bacon and I promise the children will love them too.

French Toast Crumpets Recipe

Ingredients

4 Crumpets
1 egg
A generous splash of milk
Butter for frying
A sprinkling of cinnamon

1. Put egg, milk and cinnamon into a bowl.  Whisk lightly with a fork.


2. Melt butter in a frying pan.



3. Dunk crumpets into the eggy mixture and put directly into the frying pan.



4. Fry crumpets on both sides.



5. Serve on their own, with crispy bacon or a little squeeze of ketchup.

There you go, that's all there is to it!

Enjoy,
Zoe
x

3 comments:

fivegoblogging said...

mmm. Just had eggy bread and baked beans for lunch with the Wee One.
Like the idea of crumpets though :)

ursula (room to bloom) said...

Delicious! We used to eat French toast with lots of sugar and cinnemon, it was my favourite snack!

Forest Flower said...

Tried these for brekkie this morning. MMMM scrummy :-)We had them with ketchup but so gonna try a sweet version with cinnamon sugar.

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